Beef

We will not be offering beef in 2016 as we will be  concentrating on increasing the herd. Please check back with us next year!


P1012711

                                               Retail, by the cut:

Wholesale Grass Fed Beef Pricing ~ 2015 


All Natural 

Whole: $4.75/lb hanging weight

Side: $5.25/lb hanging weight

Certified Organic

Whole; $5/lb hanging weight

Side: $5.50/hanging weight

Prices include all processing fees and vac-seal packaging and you decide which cuts you would like, or we can advise!





 

  • GROUND BEEF                                                          $6.50/lb
  • TOP OF ROUND ROAST                                       $7.50/lb
  • BOTTOM OF ROUND ROAST                              $7.50/lb
  • EYE OF ROUND ROAST                                       $7.50/lb
  • STEW MEAT                                                           $6.50/lb
  • SKIRT AND FLANK STEAKS                                $8.00/lb
  • SHANKS                                                                 $6.00/lb
  • BRISKET                                                                $8.00/lb
  • SHORT RIBS                                                          $8.50/lb
  • SIRLOIN STEAK                                                    $9.00/lb
  • RIBEYE STEAK                                                   $12.00/lb
  • LIVER                                                                      $4.00/lb
  • TONGUE                                                                 $3.00/lb
  • MEATY BONES FOR STOCK                                $2.00ea.  

  • PLEASE RETURN TO PRODUCTS AND PRICING FOR OTHER PRODUCT INFORMATION


Contact us @ 802-728-9768  or  info@highridgemeadowsfarm.com